Kitchen Application form 1 Personal Information2 Position & Availability3 Some Specifics4 Education5 Break6 Employment History7 Nitpicking8 Personality Name First Last Cell Number*Email* Position Applied For*CookSous Chef/SupervisorChef/Kitchen ManagerWhen can you start?* Date Format: MM slash DD slash YYYYDesired hours: Full Time Part Time Are you able to work closing shifts? eg. until 2AMYesNoPlease mark your availability for shifts knowing that weekends must be an option as these are our busiest nights and that we require a minimum of 3 shifts at all times.Choose available day shifts:*check all that apply Monday Tuesday Wednesday Thursday Friday Saturday Sunday Choose available night shifts:*check all that apply Monday Tuesday Wednesday Thursday Friday Saturday Sunday Are you of legal age to serve alcohol?YesNoDo you have your Food Handler's Certificate?*YesNoHave you ever been convicted of a felony?This will not necessarily affect your applicationYesNoPlease describe the conditions. What was your highest level of education obtained and where?Do you have any other relevant courses that apply to this position?Do you plan on pursuing Culinary Skills above and beyond our training? Hey... you got this. Employer #1Company Name*Phone*Date Started*Starting WageStarting Position*Date Ended*Ending WageEnding PositionName of SupervisorMay we contact them?*YesNoResponsibilities:Reason for leaving:*What did you enjoy about working with this employer?What did you find challenging about working with this employer?Employer #2Company NamePhoneDate StartedStarting WageStarting PositionDate EndedEnding WageEnding PositionName of SupervisorMay we contact them?YesNoResponsibilities:Reason for leaving:What did you enjoy about working with this employer?What did you find challenging about working with this employer?Employer #3Company NamePhoneDate StartedStarting WageStarting PositionDate EndedEnding WageEnding PositionName of SupervisorMay we contact them?YesNoResponsibilities:Reason for leaving:What did you enjoy about working with this employer?What did you find challenging about working with this employer? I have all the necessary footwear and pants to start my job, looking professional as I care about my appearance:TrueFalse How do you find balance between your work life and personal life? What keeps you busy outside of the industry?Give an example of an accomplishment in your life that makes you proud of your own actions (outside of the workplace).How have you handled one of the most adverse situations in your life and what did you learn from it?Where do you see yourself in 1 year?Where do you see yourself in 5 years?What is it about the restaurant industry that inspires you to apply for this job?What is it about cooking that inspires you to join our culinary team? What do you like to cook?Why do you consider yourself a good fit for being Brazen?CAPTCHA
